Don’t look now, but we’ve all got a population of “zombie” cells living in our bodies!  Like us, cells are born, have a life and die. Ideally, when they lose their ability to divide and reproduce through damage or simple aging, they “commit suicide” in an orderly process called “apoptosis.”  But some cells, although no longer functional, refuse to die. Instead they linger on, generating chronic levels of inflammation and producing protein-digesting enzymes that cause accelerated aging to organs and tissues, increasing our susceptibility to chronic disease. Called “senescent” or “senile” cells, a robust immune system could destroy them, but as we age, our immune systems weaken, and these zombie cells accumulate. In 2011, researchers genetically modified mice so that their senescent cells could be triggered to self-destruct, which increased the mice’s lifespan by an amazing 2025% while greatly retarding development of chronic disease. This caught the attention of the…

How much thought do you give to dietary fiber? If you’re like most of us, it’s not a priority—but it should be! Dietary fiber is one of the most important determinants of your health! Almost everyone today does not get enough fiber in their diet. Our lack of fiber awareness has created a health crisis. Lack of fiber is a major contributor to our epidemic of chronic disease and can be a significant factor in causing diabetes, cancer, heart disease, obesity, depression and other mental illness, allergies, autoimmune syndromes, and infections.   Why is fiber so important? Dietary fiber, plant material that can’t be digested, is essential to our health because it nourishes the healthy flora in our guts known as the microbiome and helps to maintain the health of our gut tissue. Your health is completely dependent on the health of your gut flora. Healthy flora helps to digest our food and enhance the absorption of nutrients. They produce certain essential vitam…

One good thing about getting older is that we generally become more self-accepting, warts and all.  And if we’re getting a little paunchier in our mid-sections, in the broad scheme of things it’s just not the big deal it would have been in our greener years. Besides, as my good friend Alice says, “everybody’s fat now.” But cosmetic issues aside, gaining fat is an indication that our cells are in trouble. The fact that we’re hardly alone in this predicament doesn’t mean it’s not something to be concerned about. A spreading middle means we’re headed in the wrong direction—the direction of premature aging and chronic disease. Fat cells produce inflammatory chemicals, and chronic inflammation is a common denominator of chronic disease. Being overweight increases your risk of high blood sugar and is the single best predictor of developing type 2 diabetes. High blood sugar causes glycation—a “sugar-coating” of proteins, and since our bodies are made of protein, glycation can…